Welcome to Emeril's New Orleans Fish House
- 3799 Las Vegas Blvd S, Las Vegas, NV 89109 Hotline: (702) 891-7374
Welcome to Emeril's New Orleans Fish House, a culinary gem nestled within the vibrant MGM Grand in Las Vegas. This establishment is a tribute to the rich flavors of New Orleans, curated by renowned chef Emeril Lagasse. With a menu that encapsulates the essence of New American cuisine while emphasizing the freshest seafood, the restaurant promises a dining experience that is both indulgent and memorable.
The location, situated at 3799 Las Vegas Blvd S, Las Vegas, NV 89109, offers a lively yet cozy atmosphere—the perfect backdrop for a culinary journey through classic and innovative seafood dishes. As you step inside, the open, clean design welcomes you with hints of elegance, complemented by the impressive wine library that adds to the restaurant's allure.
Emeril's culinary philosophy shines through the menu. Each dish is crafted with precision and flair, offering an explosion of flavor that is sure to delight any palate. Start your meal with the Emeril’s New Orleans Barbecue Shrimp, served with a rosemary biscuit and chives for a taste of smoky, zesty goodness.
- Jumbo Lump Crab Cake - Crisp on the outside, tender inside, paired with fresh herb ravigote and pickled sweet pepper salad.
- Louisiana Style Broiled Oysters - A standout dish, these oysters are slathered in creole herb butter and topped with Parmesan for an unforgettably savory bite.
- Daily Fish and Seafood Selections - The menu also features an enticing array of fresh offerings, ensuring there's always something new to try.
Soups and salads are also a highlight, with dishes like the Gumbo and Fall River Clam Chowder that carry the authentic flavors of Louisiana right to your table. Diners rave about the clam chowder, praised for its depth of flavor and creamy texture.
The service at Emeril's receives equal accolades. Guests comment on the attentiveness of the staff, with reviews noting how servers ensure that each diner feels valued and well taken care of—truly elevating the dining experience.
For those saving room for dessert, don’t miss the Banana Cream Pie, a sweet finishing touch that rounds out the meal splendidly. With every bite, you will appreciate why Emeril's New Orleans Fish House is celebrated by locals and tourists alike.
Whether you're a seafood lover or just looking for an extraordinary dining experience, Emeril’s New Orleans Fish House is a must-visit destination in Las Vegas, promising not just a meal, but a culinary adventure that captivates the senses.

Nice restaurant inside MGM Grand. Amazing & attentive service and ambiance. Forgot to take pictures of everything we had but everything was good and had great flavor. Bread - soooo soft and good BBQ shrimp - delicious! Crab cake - delicious! Gumbo - good Clam chowder - very good Chilean sea bass - very good Brussels sprouts - good Mac n cheese - good @travel_lifestyle_chow

Great service, drinks, food, and atmosphere. We came here many years ago and just returned the other evening. Not sure why it took us so long to get back. Everything was great especially the jambalaya and banana cream pie. The kitchen also sent out complimentary shrimp and bruschetta that was excellent. Thank you for that.

Let me start by saying the service was great. I can't remember our servers name but he was an older African American male and he was full of knowledge as it pertains to the menu, he made sure items we wanted to share were split properly and made sure to check on us frequently. We ordered the clam chowder and a salad to start and the chowder was a hit! The Jambalaya had a little spice to it but overall it was good. Now the salmon was cooked to perfection. I love when salmon has a little crisp to it and the sautéed mushrooms on the plate were good as well. The ambiance was calm with soft music playing. Occasionally you could hear the band from across the way but it didn't ruin the vibe.

We met Executive Chef Ken and sat in Gill's section again. Again, another delectable experience! Chef Ken and his team brings the best of Emeril's recipes and adds a Hawaiian umami flare to the menu. Can't wait to come back!

So fabulous!! I'm remembering this meal from several weeks ago!! OMG...the service, the food, and the ambiance were all spectacular. Starting with the food; EMERIL'S NEW ORLEANS BARBECUE SHRIMP Rosemary Biscuit & Chives | 28 FRESHLY SHUCKED OYSTERS* GF Half Dozen Of Our Daily Selection, Cucumber & Seaweed Mignonette, Habanero Pepper Water | 28 We also had the Ahi Tuna special which was $68. Everything we ate was so flavorful!! We were so extraordinarily impressed with the attentiveness of our servers Gil and Joan. We were pleasantly surprised to see that the wait staff including the manager showed up to serve all guests (9?) their entrees at the same time. We loved our experience so much that we will definitely come back the next time we hit Vegas!!

The restaurant is very open and clean. The wine library looks amazing to the decor. The service was excellent. Very attentive and courteous. From the support to the waiter were amazing. Rob was awesome. Great service. Jack needs a promotion; brought our food quickly and was aware of when to take our finished dishes. Even packed up our leftovers. Food was delicious. The clam chowder was very nice. They were kind enough to split it for us as well before bringing to the table. The jambalaya was well seasoned. Shrimp was cooked well and the rice was top notch. Dessert, crème brûlée with fresh fruit was good. Not too sweet and the sugar crackling was done nicely. Definitely would come back here.

We wandered in and managed to get a table immediately for a party of two. It's located in mgm around a bunch of other eateries. Service was top notch. We started with the poke and were surprised by how big the portion was! I then had the pasta and my husband fish. Food was amazing. Definitely felt like a higher end restaurant but prices weren't awful.

Words can not begin to express how great this spot is. After looking through some photos I realized we have been going here for over 12 years. Everything on the menu is great. Must try spot if in the area.